Searching for the best tacos in Anacortes, WA can feel a bit like finding hidden treasure tucked between maritime charm and salty sea breezes. At first, I expected this small town to be more about crab boats than tacos, but one lunchtime stroll down Commercial Avenue changed my mind for good. Picture this: clouds drifting by, the distant clang from the marina, and a taco so flavorful it manages to upstage the view.
After sampling tortillas from casual shacks to eclectic seaside cafes, I discovered that Anacortes doesn’t just offer tacos—it offers a full spectrum, from classic carne asada wrapped in a warm fold to inventive vegetarian takes topped with local produce. Whether you’re a taco purist or chasing something unexpected, the town’s local spots have a way of making you linger over every bite. Here’s a guide to help you explore the best spots and maybe discover your new favorite taco.
1. Adrift Restaurant
Adrift Restaurant brings together a coastal vibe and a commitment to fresh, local flavors. Nestled on Commercial Avenue, this spot’s unassuming exterior gives way to a cozy dining room smelling of spiced seafood and lime. My first visit started with a friendly greeting and ended with a taco I couldn’t forget.
What sets Adrift apart is their creative twist on classic recipes. Local seafood—think halibut or salmon—often finds its way into their taco specials, tucked into warm tortillas, finished with crisp slaw and house-made sauces. Each taco here is a nod to the region’s bounty and the chef’s playful style.
If you’re scanning the menu, ask about their rotating fish taco. It’s usually packed with local, flaky fish, fresh from nearby waters, and captures the true taste of Anacortes.
2. Dad’s Diner
Dad’s Diner sits right on Commercial Ave, waving you in with its old-school charm and bustling energy. The first time I ducked inside, the smell of sizzling peppers and coffee cut through the morning fog. It’s the sort of place where you can expect friendly nods and warm plates.
What makes Dad’s Diner stand out is their relaxed approach to comfort food, without skimping on quality. Their tacos are a frequent local favorite, especially when filled with skillet-seared potatoes and fresh local veggies—a tribute to their brunch-loving roots.
Order the breakfast tacos if you spot them on the chalkboard menu. Each bite blends fluffy eggs, potatoes, and farm-fresh ingredients, all wrapped in a soft tortilla. It’s breakfast with a smile.
3. Anthony’s at Cap Sante Marina
Sitting dockside at Anthony’s at Cap Sante Marina, with sailboats bobbing just feet away, is an experience in itself. My last visit landed me near the window, watching the gulls swoop while my plate arrived—each bite reflecting the fresh maritime air.
Anthony’s stands out for its marina views and its unwavering commitment to pristine local seafood. The chefs have a way of letting that freshness do the talking, especially when it comes to their fish tacos.
Don’t miss their grilled fish tacos, which usually star wild-caught white fish, zipped up with a citrusy slaw and tucked inside flour tortillas. Each taco is a gentle nod to the Puget Sound—simple, fresh, and quietly satisfying.
4. Calico Cupboard Cafe & Bakery
Calico Cupboard Cafe & Bakery feels like the heart of Anacortes, sporting the aroma of fresh bread and cozy chatter. I stopped in after a rainy morning walk, lured by the glass case of pastries and the promise of something filling. This spot blends home-cooked warmth with a sense of local pride.
What draws people in is Calico’s thoughtful menu, stacked with wholesome vegetarian options and comforting bakery classics, but they also know how to surprise with seasonal lunch specials.
If you catch their veggie breakfast tacos on the blackboard, don’t hesitate. Expect a medley of scrambled eggs, house-made salsa, and roasted potatoes tucked in a soft tortilla. It’s classic Calico—simple, hearty, and just the right amount of inventive.
5. Bistro & Bar At The Majestic
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Bistro & Bar At The Majestic sits inside the historic Majestic Inn, making every meal feel a bit like a getaway. The polished ambiance is balanced by approachable, attentive service—a rare find in a hotel restaurant. My visit coincided with the evening glow settling over downtown Anacortes, and the experience felt instantly elevated.
This bistro wins points for Northwest flair and farm-to-table freshness, reflected in every plate. They approach classic dishes with creativity, including their take on tacos.
Scan their menu for house-made fish tacos featuring wild-caught Pacific seafood and crisp seasonal slaws. It’s a thoughtful blend of fresh, local flavor and bistro polish—perfect for anyone craving something just a step above the usual.
6. Rockfish Grill
Rockfish Grill draws a lively crowd, mixing the warmth of a neighborhood hangout with the energy of a local music venue. My evening there was a mix of live guitar riffs and the tempting smell of spices wafting from the kitchen. This spot brings together good food, good music, and a laid-back vibe—no pretense required.
Rockfish is known for its inventive, Pacific Northwest-inspired pub fare. The menu leans into fresh, regional ingredients, and the kitchen brings out plenty of surprises.
Their grilled fish tacos are a must. Expect soft tortillas brimming with perfectly cooked local fish, bright salsa fresca, and a citrus drizzle. This dish captures the essence of Rockfish Grill—unfussy, flavorful, and true to the region’s roots.
7. The Brown Lantern Ale House
The Brown Lantern Ale House is the spot where locals gather after a long day, and you instantly feel at home among the wooden booths and friendly faces. I first wandered in on a drizzly evening—drawn by laughter, the scent of grilled veggies, and the buzzing energy.
This ale house stands out thanks to its classic pub atmosphere and consistently satisfying menu. There’s comfort in knowing you’ll find staples done right, with a focus on both flavor and freshness.
Order their blackened fish tacos if you’re after something hearty and full of character. The perfectly seasoned fillets and zesty slaw tucked into soft tortillas make for a robust, vaguely spicy dish that represents the ale house’s sturdy Pacific Northwest spirit.
8. The Shrimp Shack
The Shrimp Shack is impossible to miss along State Route 20—its colorful exterior and picnic tables hint at the fresh, unfussy food waiting inside. Stopping here felt a bit like joining a local road trip tradition. People line up not just for the novelty, but for the seafood that always tastes like it came straight off the boat.
What sets The Shrimp Shack apart is the sheer freshness of the seafood and their playful approach to roadside classics. The whole place runs on genuine Pacific Northwest spirit.
If tacos are on your mind, order the grilled shrimp tacos. The shrimp are plump and sweet, balanced with cabbage crunch and a zippy house sauce—an ideal pick after a day exploring the coast.
9. Frida’s Gourmet Mexican Cuisine
Frida’s Gourmet Mexican Cuisine weaves art and flavor into every detail. The first time I visited, the bold colors and vibrant decor set the scene for a meal that felt both cozy and inspired. Each plate arrives looking like a canvas—thoughtfully arranged, never rushed.
Frida’s stands out by blending traditional recipes with fresh Pacific Northwest ingredients, and there’s a sense of pride in every bite. The menu offers a range of options for all tastes, but their tacos truly shine.
Try the grilled fish or vegetable tacos, each bursting with bright salsas and house-made tortillas. It’s a mix of authenticity and local freshness, creating an experience as satisfying as it is memorable.
10. Agave Tacqueria
Agave Tacqueria is a go-to for those days when quick, bold flavor is on the agenda. Driving through on a windy afternoon, I was handed tacos packed with fresh toppings and a squeeze of lime, all before my playlist ended. There’s no fuss here—just good food made fast, but never rushed.
What sets Agave apart is their devotion to consistency and quality. You’ll often see loyal locals queuing up, whether they’re on lunch break or refueling after a hike.
The must-order is their grilled fish or veggie tacos. Expect generous portions, crisp veggies, and zesty sauces wrapped in warm tortillas. Agave’s tacos capture the soulful, laid-back spirit of Anacortes—simple, satisfying, and reliably delicious.
Frequently Asked Questions
What are the best places for tacos in Anacortes, WA?
You’ll find standout tacos at places like Adrift Restaurant, Frida’s Gourmet Mexican Cuisine, Rockfish Grill, and Agave Tacqueria. Each spot brings something unique—whether it’s local seafood, creative fillings, or handmade tortillas.
Are there vegetarian or vegan taco options in Anacortes?
Yes—most of the top spots, including Calico Cupboard Café & Bakery, Dad’s Diner, and Frida’s, offer vegetarian and occasionally vegan tacos made with fresh, local produce.
Do any places in Anacortes offer gluten-free tacos?
Several restaurants provide gluten-free options. Ask for corn tortillas and check with spots like Adrift, The Brown Lantern Ale House, or Bistro & Bar At The Majestic—they’re happy to guide you to the safest choices.
Where can I get seafood tacos in Anacortes?
Seafood fans will feel at home with the fish and shrimp tacos from Anthony’s at Cap Sante Marina, Rockfish Grill, and The Shrimp Shack. These spots highlight fresh local catches and crisp slaws.
Are there quick, takeout taco options in Anacortes?
Definitely. Agave Tacqueria is popular for fast service and drive-thru convenience, while The Shrimp Shack offers easy-to-go seafood tacos for road trippers and beachgoers alike.
